There's been a little delay with the recap for last week, but once you read Chris' explanation I think you'll understand.
This week I'll be hosting Weekend Herb Blogging.
Entries must be received by
- 3pm Sunday - Utah Time
- 10pm Sunday - London Time
- 11pm Sunday - Rome Time
- 7am Monday - Melbourne (Aus) Time
If you haven't taken part or it's been a while since you last joined in, here's a quick summary of the rules.
You have the week to post about any herb, fruit, vegetable, flower or plant. Your post can be informative - spotlight a particular ingredient and/or include a recipe where your chosen ingredient is one of the primary ingredients in the recipe.
Post should include the phrase Weekend Herb Blogging and a link to this hosting announcement.
You can post anytime during the week but remember to email me by the cut-off time.
Send your entries to whb AT cookalmostanything DOT com with WHB#200 in the subject and the following details:
- Your Name
- Your Blog Name/URL
- Your Post URL
- Your Location
- A photo: 300px wide
Weekend Herb Blogging is always on the look-out for hosts so if you'd like to give it a go please send an email to
weekend.herb.blogging AT gmail.com
and include your blog name and url, your preferred email address and photo requirements.